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Carotenoid Biofortification of Crops in the CRISPR Era

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  3. 2020

Carotenoid Biofortification of Crops in the CRISPR Era

by Xiongjie Zheng, Hendrik N.J. Kuijer, Salim Al-Babili
Scientific Year: 2020 DOI: 10.1016/j.tibtech.2020.12.003

Abstract

Carotenoids are micronutrients important for human health. The continuous improvements in clustered regularly interspaced short palindromic repeats (CRISPR)-based genome-editing techniques make rapid, DNA/transgene-free and targeted multiplex genetic modification a reality, thus promising to accelerate the breeding and generation of ‘golden’ staple crops. We discuss here the progress and future prospects of CRISPR/Cas9 applications for carotenoid biofortification.

 

Keywords

carotenoids biofortification vitamin a deficiency crispr/cas9 genome-editing
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